skip to content

skip to navigation

Nutrition Programs

Micronutrient deficiencies are widespread throughout the world and have detrimental effects on the health of a population. Many global health programmes invest in interventions aimed at reducing micronutrient deficiencies.

4

In this context it is essential to evaluate the nutrient status in populations as well as the impact of any intervention. Worldwide, the three most common forms of micronutrient deficiencies are anaemia (iron deficiency), vitamin A and iodine deficiency. BioAnalyt's test kits can be used to measure the vitamin A content of breast milk.

skip to top